蒜蓉蒸絲瓜
材料:絲瓜.蒜蓉<br />
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油燒熱，把蒜蓉爆香後加入鹽，備用<br />
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把絲瓜切好，排放在碟裏，用小匙把爆香加了味的蒜蓉鋪在上面。<br />
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每個都鋪均勻。<br />
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當水燒開後，把瓜放進蒸3分鍾後，取出淋上熟油即可。<br />
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蒜蓉蒸絲瓜就做好了!<br />
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<img src="http://news.xinhuanet.com/food/2005-11/14/xinsrc_542110214074582324406.jpg" onload="thumbImg(this)" alt="" />