查看完整版本: 華麗蒜蓉烤明蝦

華麗蒜蓉烤明蝦

料理名稱：華麗蒜蓉烤明蝦<br style="margin: 0px; padding: 0px; word-wrap: break-word;">食譜簡介：華麗可口的烤蝦，口感協調回甘持久，讓情人的愛情也常常久久！<br style="margin: 0px; padding: 0px; word-wrap: break-word;">準備食材：新鮮大明蝦一份<br style="margin: 0px; padding: 0px; word-wrap: break-word;">調 味 料：鹽， 胡椒， 蒜頭切片， 橄欖油， 百里香<br style="margin: 0px; padding: 0px; word-wrap: break-word;"><br style="margin: 0px; padding: 0px; word-wrap: break-word;">作法說明：<br><br style="margin: 0px; padding: 0px; word-wrap: break-word;">【步驟1】：<br style="margin: 0px; padding: 0px; word-wrap: break-word;">將大明蝦剔除沙筋，以鹽、胡椒、蒜頭切片、橄欖油醃漬20分鐘<br><br style="margin: 0px; padding: 0px; word-wrap: break-word;">【步驟2】：<br style="margin: 0px; padding: 0px; word-wrap: break-word;">放進220度烤箱(亦可大火轉小火煎熟)，以品嚐明蝦的鮮度為主<br><br style="margin: 0px; padding: 0px; word-wrap: break-word;">【步驟3】：<br style="margin: 0px; padding: 0px; word-wrap: break-word;">加入百里香一起醃，更可萃取鮮嫩滋味！