[轉貼]
火腿山藥排骨湯
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2014-8-6 08:32 上傳</div>
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<strong>材料<br />
排骨，火腿，蔥，姜，黨參，紹酒，枸杞子，山藥，鹽，雞精</strong><br />
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做法<br />
<strong>1、排骨焯水洗掉浮沫,再入已燒開水的燉鍋。<br />
2、鍋中加切2cm見方火腿，大火燒開，再撇去浮沫。<br />
3、入蔥、姜、黨參、紹酒，改小火，蓋蓋燉30分鐘。<br />
4、入枸杞子，再加蓋燉30分鐘。<br />
5、入去皮切滾刀塊的山藥。<br />
6、大火燒開改中火，燉至山藥熟爛，加鹽、雞精調味即可。</strong><br />