[轉貼]
魚籽雞蛋吐司
<ignore_js_op>
<img id="aimg_4995587" aid="4995587" src="static/image/common/none.gif" zoomfile="http://www.mymypic.net/data/attachment/forum/201406/24/082219mzogjgqjgeu55fog.jpg" file="http://www.mymypic.net/data/attachment/forum/201406/24/082219mzogjgqjgeu55fog.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="400" id="aimg_4995587" inpost="1" alt="20131014084616316.jpg" title="20131014084616316.jpg" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" />
<div class="tip tip_4 aimg_tip" id="aimg_4995587_menu" style="position: absolute; display: none">
<div class="tip_c xs0">
<div class="y">
2014-6-24 08:22 上傳</div>
<a href="forum.php?mod=attachment&aid=NDk5NTU4N3wyMWY0NmU0ZXwxNDYzNDU3NDE5fDB8NDcyODIxNg%3D%3D&nothumb=yes" title="20131014084616316.jpg 下載次數:0" target="_blank"><strong>下載附件</strong> <span class="xs0">(87.14 KB)</span></a>
</div>
<div class="tip_horn"></div>
</div>
</ignore_js_op>
\<br />
<br />
<strong>主料:吐司2片 魚籽適量 雞蛋2個<br />
輔料:蘑菇2個<br />
調料:食鹽3克 橄欖油2湯匙</strong><br />
<br />
魚籽雞蛋吐司的做法<br />
<strong>1.蘑菇洗淨切片，鍋中放橄欖油煎熟備用(我用的是電餅鐺)<br />
2.吐司片切成小方型，雞蛋打散放少許鹽調味，土司片均勻裹上雞蛋液，放入電餅鐺煎至兩面金黃<br />
3.準備材料，將蘑菇片和魚籽放在雞蛋吐司上擺盤即可</strong><br />