shareonce 2016-4-14 16:16
[轉貼]
麻辣小龍蝦
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麻辣小龍蝦的做法<br />
<strong>1.把鮮活的小龍蝦用水沖洗,放在盆中用鹽水浸泡2小時<br />
2.用刷子把小龍蝦的身體逐個刷乾淨,將中間的尾片向上摺斷,輕輕抽出蝦線<br />
3.燒一鍋開水,把處理好的蝦倒進鍋入,水開後再煮2分鐘撈出<br />
4.鍋內倒入適量植物油,把蔥段、蒜瓣和薑片爆香,再倒入干辣椒、花椒、麻椒和八角炒出香味<br />
5.把小龍蝦倒入鍋中爆炒,倒入料酒、生抽、米醋、白糖和鹽,翻炒均勻後加入適量開水,蓋上鍋蓋中小火燜5分鐘<br />
6.開大火翻炒2分鐘,把湯汁收濃就可以出鍋啦<br />
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