[轉貼]
燻肉炒蒜苗
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<strong><strong><strong>食材調味：<br />
蒜苗、薰肉、紅辣椒、<br />
蒜末、黑胡椒、油。<br />
<br />
食譜作法：<br />
1.蒜苗洗淨斜切片。<br />
2.煙薰肉切薄片。<br />
3.熱油鍋爆香蒜末。<br />
4.薰肉入鍋中翻炒。<br />
5.加入蒜苗快炒。<br />
6.熟後撒些黑胡椒。<br />
<br />
食材份量和烹調時間依人數和習慣而定。</strong></strong></strong>