frandyni 2016-3-25 15:11
[轉貼]
海鮮冬瓜湯
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<strong>用料:冬瓜500克,蛤蜊200克,鮮蝦6只,精鹽適量,食油適量,生薑適量,花椒適量,胡椒粉適量</strong><br />
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做法:<br />
<strong>1. 蛤蜊用海鹽兌水浸泡一天,讓蛤蜊吐淨泥沙。<br />
2. 冬瓜去皮,切排骨塊。<br />
3. 鍋裡加少許油,放入薑片,花椒炒香。<br />
4. 放入冬瓜塊,翻炒。<br />
5. 把冬瓜倒入砂鍋,倒入清水。<br />
6. 大火煮開後撈出花椒粒,撇去浮沫。<br />
7. 等冬瓜煮至變色後放入蛤蜊,鮮蝦。<br />
8. 大火煮10分鐘後,放入精鹽,撒入胡椒粉即可出鍋。</strong><br />