[轉貼]
豬排炒芹菜
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2014-6-14 23:18 上傳</div>
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<strong><strong><strong>食材調味：<br />
豬排、鹽、蒜末、醬油、糖、<br />
胡椒粉、雞蛋、地瓜粉、麵粉、<br />
芹菜段、鹽巴、辣椒、油。<br />
<br />
料裡作法：<br />
1.豬排用肉搥或刀背打薄。<br />
2.豬排放鹽、蒜末、醬油、糖、胡椒粉抓勻。<br />
3.再放入打散雞蛋拌勻後醃約 10 分鐘入味。<br />
4.再倒入地瓜粉麵粉 3:1 拌勻溼裹 。<br />
5.乾鍋倒適量油開中火至油溫冒泡下豬排。<br />
6.起鍋前開大火讓油溫升高逼出油份瀝乾切條。<br />
7.起一新熱油鍋下蒜末炒香再下芹菜段翻炒。<br />
8.倒入豬排快速拌炒後適量調味即可。<br />
<br />
份量和時間請依人數和烹煮習慣而定</strong></strong></strong> <br />