花生核桃糊
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2014-5-22 08:07 上傳</div>
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<strong>主料：花生仁(炒)60克，全脂甜奶粉30克，水1000毫升，核桃(干)60克<br />
調料：糯米粉30克</strong><br />
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花生核桃糊的做法<br />
<strong>1.花生仁提前泡好(早上做可提前一晚浸泡)<br />
2.核桃仁也提前泡好<br />
3. 泡好的花生仁去掉紅衣，準備好糯米粉和奶粉<br />
4.將花生仁，核桃仁，糯米粉一起加入到豆漿機<br />
5.加入1000毫升水，用豆漿功能打成糊<br />
6.打好的糊用濾網過濾<br />
7.奶粉放在小碗中，加入濾好的糊，攪拌均勻成牛奶糊<br />
8.將濃濃的牛奶糊倒回到大桶中，拌勻就可以喝了</strong><br />