[轉貼]
蓮藕排骨湯
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2014-5-16 07:52 上傳</div>
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材料<br />
<strong>豬排骨、鮮藕、生薑、精鹽、小蔥</strong><br />
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做法<br />
<strong>1、豬排骨斬成小段，藕削皮切滾刀塊，生薑切大片。<br />
2、把斬成段的豬排下開水，煮沸撇去浮沫，撈出。<br />
3、砂鍋內添足水，放入焯過水的豬排、薑片大火煮開後改小火燉。<br />
4、半小時後放入切好的藕，繼續文火煮半小時。<br />
5、等藕熟爛後加精鹽，稍燉入味。</strong><br />