[轉貼]
花生炒丁香
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2014-5-11 21:36 上傳</div>
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<strong><strong><strong>材料<br />
丁香魚乾100克油炸花生100克紅辣椒5根蔥4根蒜仁5粒<br />
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調味料<br />
醬油1大匙細糖1小匙水3大匙香油1小匙<br />
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作法<br />
1.紅辣椒、蒜仁洗淨、切碎，蔥洗淨、切小段，丁香魚乾泡冷水約5分鐘後瀝乾備用。 <br />
2.熱鍋倒入2大匙油燒熱，小火爆香紅辣椒及蔥、蒜，放入魚乾略炒後加入醬油、細糖及水。 <br />
3.小火慢炒至水分收乾，倒入花生炒勻後再撒上香油即可。</strong></strong></strong>