[轉貼]
參耆羊肉湯
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2014-4-8 08:50 上傳</div>
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材料：<br />
<strong>羊肉.................. 半斤<br />
中藥材..........<br />
黃耆3兩<br />
黨參8錢<br />
陳皮2錢<br />
去核紅棗.......... 1兩<br />
清水.................. 適量</strong> <br />
<br />
調味料：<br />
<strong>鹽 ................... 適量</strong> <br />
<br />
作法：<br />
<strong>1.羊肉洗淨、切塊、川燙；中藥材稍洗。<br />
2.將羊肉、中藥材、紅棗、清水放入快鍋中，蓋上快鍋鍋蓋，以中大火煮至發出唧唧聲後轉小火，計時20分鐘熄火，待紅色指示桿下降後，開蓋加鹽調味即可食用。</strong><br />