[轉貼]
炒涼粉
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2014-4-2 09:22 上傳</div>
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所需材料：<br />
<strong>瘦肉、料酒、鹽、醬油、太白粉、涼粉、韭菜、姜、雞精粉。</strong><br />
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做法：<br />
<strong>1、瘦肉切絲，少許料酒，鹽，醬油，太白粉拌勻醃製幾分鐘。<br />
2、涼粉切小方塊，韭菜切段。<br />
3、肉絲過油滑一下變色立刻撈出。<br />
4、鍋裡放油，開火，倒入涼粉炒，放些醬油，炒至看到涼粉表面粘稠了，就倒入韭菜，薑末和炒好的肉絲快速翻炒半分鐘，撒少許鹽，雞精粉出鍋。</strong><br />