三杯中卷
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2014-4-3 08:58 上傳</div>
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【材料】<br />
<strong>中卷............2尾<br />
蒜仁............5瓣<br />
薑................適量<br />
辣椒............1條<br />
九層塔.........適量<br />
胡麻油.........3大匙</strong><br />
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【調味料A】<br />
<strong>醬油膏.........2大匙<br />
白砂糖.........1/2小匙<br />
米酒.............1小匙<br />
水..................4大匙</strong> <br />
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【調味料B】<br />
<strong>烏醋.........1大匙</strong><br />
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【做 法】<br />
<strong>1.中卷洗淨切成圈狀；薑切片；辣椒切片。<br />
2.取鍋倒入胡麻油，將蒜仁炒至金黃，再放入作法1的薑片續炒至水份乾。<br />
3.在作法2的鍋中，放入作法1的中卷、辣椒片和調味料A，用小火慢燒至湯汁收乾，最後淋上烏醋和加入九層塔拌勻。</strong><br />
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