shareonce 2015-7-30 08:18
甘蔗山藥湯
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【材料】<br />
<strong>甘蔗 ㄧ節<br />
山藥約 ㄧ斤二兩<br />
腰果 三兩<br />
枸杞<br />
當歸<br />
人蔘鬚<br />
素肉丸</strong><br />
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【調味料】<br />
<strong>鹽</strong><br />
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【做法】<br />
<strong>1.甘蔗切小塊備用。<br />
2.煮一鍋水,將甘蔗和腰果入鍋,待水滾開後,改用小火煮20分鐘。<br />
3.山藥切小塊,並放入湯鍋中用大火煮五分鐘,再將枸杞、當歸、人蔘鬚、素肉丸入鍋熬煮五分鐘,最後加少許鹽調味即可。</strong><br />