蝦仁餃子
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<div class="y">2014-3-29 08:34 上傳</div>
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餃子餡材料：<br />
<strong>肉餡 500g<br />
蝦仁 200g<br />
蒜苗 350g<br />
雞蛋 1個</strong><br />
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調味料：<br />
<strong>鹽 一小匙<br />
酒 一大匙<br />
醬油 適量<br />
醋 半小匙<br />
香油 一小匙<br />
雞精粉 適量<br />
生粉 適量</strong><br />
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餃子皮：<br />
<strong>買現成的就好。如果是自己手