乾切牛肉白菜冬粉煲
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<div class="y">2014-3-25 09:23 上傳</div>
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所需材料：<br />
<strong>乾切牛肉，白菜，冬粉。</strong><br />
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做法：<br />
<strong>1、牛肉是在熟食店買的乾切牛肉，白菜洗乾淨切塊，冬粉用溫水泡軟。鍋中底油，油熱倒入白菜大火翻炒，讓白菜出水。<br />
2、然後加入牛肉片，加水沒過白菜，加薑片，八角，醬油，白糖，和鹽燒開。<br />
3、十分鐘後加入冬粉，燒一分鐘，最後撒些蔥花就可以出鍋了！</strong><br />