查看完整版本: 雙絲包菜卷


frandyni 2015-3-31 14:09

雙絲包菜卷



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<div class="y">2014-3-16 09:31 上傳</div>
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主要材料:<br />
<strong>高麗菜,胡蘿蔔,雞蛋,火腿,辣椒,香油,鹽</strong><br />
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做法:<br />
<strong>1.高麗菜一片片剝開,.放入開水焯水殺青。<br />
2.迅速放入冷水中浸泡。<br />
3.雞蛋攤成蛋皮。<br />
4.火腿、蛋皮切絲。<br />
5.用高麗菜像捲春捲一樣,包住蛋絲、火腿絲。<br />
6.炸製辣椒油(用香油)。</strong><br />
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<strong>這個辣椒油是菜捲好吃的關鍵,所以此時你一定不要心疼香油,用香油來炸辣椒油</strong> <br />
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查看完整版本: 雙絲包菜卷