蝦仁粉皮冬瓜湯
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<div class="y">2014-2-17 09:08 上傳</div>
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<strong>材料冬瓜，蝦仁，粉皮，麵粉，薑片，鹽，味精。</strong><br />
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步驟<br />
<strong>1.將粉皮用涼水浸泡一會，剪成小塊。<br />
2.蝦仁用溫水浸泡。<br />
3.冬瓜去皮切片(當然也可以切成大塊)。<br />
4.鍋內放油，油七成熱後倒入一勺麵粉翻炒。<br />
5.麵粉變色後倒入開水。<br />
6.放入薑片和冬瓜。<br />
7.放入蝦仁。<br />
8.放入粉皮。<br />
9.大火滾開後改中火。<br />
10.煮至冬瓜軟爛，放少許鹽提味。<br />
11.放味精。關火</strong><br />