簡易日本豆腐
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<div class="y">2014-2-15 09:16 上傳</div>
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材料<br />
<strong>豆腐，蚝油，雞精，醬油，食用油，蔥花</strong><br />
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做法<br />
<strong>1.切好豆腐。<br />
2.將蚝油，雞精，醬油，食用油，在小碗中調勻，倒在豆腐上。<br />
3.放入微波爐中高火3分鐘，取出後撒上蔥花即可。</strong><br />