三文魚薯餅
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<div class="y">2014-1-19 10:49 上傳</div>
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<strong>主料:三文魚1塊<br />
輔料:土豆1個<br />
調料:檸檬半個 酸奶1小盒 生粉1小勺 橄欖油1茶匙 黑胡椒粉3克</strong><br />
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三文魚薯餅的做法<br />
<strong>1. 準備好材料，三文魚切片加入適量鹽和黑胡椒粉，將檸檬汁擠在三文魚片上，將三文魚上的調料抹勻，醃幾分鐘<br />
2. 土豆切成細絲，切好的土豆絲不要洗，直接加少許鹽和黑胡椒粉，加一小勺生粉<br />
3. 拌勻，手上套保鮮袋，取適量土豆絲在手中整成小的圓餅形，平底鍋中放適量的橄欖油，油熱後將土豆餅放入<br />
4. 用中小火煎好一面後再煎另一面至二面都焦黃香脆盛出備用，鍋中再放少許油將醃好的三文魚也放入，二面都煎熟，取出後盤中先放煎好的土豆餅，再放一片三文魚，再加一勺酸奶就可以開吃了</strong><br />