醬燜小土豆
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<div class="y">2014-1-17 16:09 上傳</div>
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<strong>材料<br />
主料：小土豆<br />
配料：豆瓣醬、老抽、白糖、鹽、大蔥、生薑、味精</strong><br />
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做法<br />
1、小土豆洗淨去皮，切塊。<br />
2、大蔥切碎，生薑切片。<br />
3、起油鍋，爆香蔥姜，放入豆瓣醬炒香，再放入土豆塊、老抽、白糖、鹽翻炒2分鐘。<br />
4、加適量清水大火燒開，加蓋小火燜至鍋內湯汁濃稠，加入味精調勻即可。<br />