shareonce 2014-7-10 09:59
【緞妹美食坊】三杯雞
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<div class="y">2013-8-26 08:57 上傳</div>
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三杯雞(攝影:林仕傑/大紀元)<br />
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<strong><font color="#9932cc">材料:</font></strong><br />
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雞腿兩隻、蒜頭、老薑、九層塔、紅辣椒<br />
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<strong><font color="#9932cc">調味料:</font></strong><br />
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黑麻油、米酒與醬油各3大匙、糖少許<br />
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<strong><font color="#9932cc">作法:</font></strong><br />
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一、雞腿洗淨切塊,大蒜去皮拍碎,九層塔、紅辣椒、薑洗淨備用。<br />
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二、鍋中倒入黑麻油,爆香薑蒜,放入雞腿肉、紅辣椒拌炒均勻,再加入米酒、醬油、糖、水少許,以小火煮至湯汁收乾,再將九層塔放入炒香即可起鍋!<br />