shareonce 2014-6-23 08:48
彩椒骰子牛
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<div class="y">2013-8-11 23:43 上傳</div>
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食材 <br />
黑胡椒醬 3大匙 紅甜椒 1顆 黃甜椒 1顆 骰子牛 300g <br />
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作法<br />
1 <br />
黃,紅甜椒洗淨切片備用 <br />
2 <br />
平底鍋下少許油,大火將骰子牛肉塊兩面各快煎1分鐘,取出備用 <br />
3 <br />
平底鍋中放入彩椒,小火炒軟後,放入骰子牛,再加入黑胡椒醬,拌炒均勻後即可 <br />