涼拌素雞
涼拌素雞<br />
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<div class="y">2013-7-25 11:19 上傳</div>
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材料：<br />
素雞 一個 <br />
蔥 少許<br />
蒜 少許 <br />
薑 少許<br />
蠔油 3~4大湯匙(一般湯匙) <br />
芝麻油 半湯匙(一般湯匙) <br />
味霖 一小茶匙<br />
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作法：（１）先將素雞洗淨用水燙一下，去味道。<br />
（２）燙完後沖水降溫，然後切片<br />
（３）蔥、薑、蒜都切碎備用 <br />
（４）把切好的素雞放入大碗中接著放入切好的蔥、薑、蒜，然後放入蠔油、芝麻油、味霖攪拌均勻(不要攪拌太大力喔~) <br />
（５）攪拌好放入冰箱放個半天以上即可食用