ㄚ曼達的廚房~四季江戶味之秋季料理~菱角湯
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作者:ㄚ曼達 <br />
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<div class="y">2012-11-3 17:30 上傳</div>
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簡介<br />
秋天一定要吃菱角，菱角除了蒸熟沾蒜戎醬油吃之外，還可以煮湯來喝，利用大同電鍋的功用，輕鬆鬆就可以來碗熱呼呼的菱角湯喝囉！<br />
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食材<br />
菱角 半斤 香菜 適量 鹽 適量 米酒 1大匙 作法<br />
1 <br />
半鍋水加入菱角，入大同電鍋，外鍋兩杯水，電源跳開後再調味跟撒上香菜末~就有一碗熱呼呼的秋湯可以喝囉 <br />